Information for Primary schools
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Chicken Burrito



Each Ptn contains
Energy
1364kJ
326kcal
16.3%
Fat
6.5g
9.34%
Saturates
2.4g
11.85%
Sugars
6.7g
7.47%
Salt
1.2g
19.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 477kJ / 114kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 477kJ
114kcal
1364kJ
326kcal
16.3%
Fat 2.3g 6.5g 9.34%
of which Saturates 0.8g 2.4g 11.85%
Carbohydrate 16g 45g 17.5%
of which Sugars 2.4g 6.7g 7.47%
Salt 0.41g 1.2g 19.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Tomato Flour Tortilla [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Tomato Seasoning(Tomato Powder (3%), Bell Pepper, Paprika, Basil), Palm Oil, Rapeseed Oil, Sugar, Raising Agents(Sodium Bicarbonate, Disodium Diphosphate, Malic Acid), Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Salt, Flour Treatment Agent(L-Cysteine Hydrochloride).], Chopped Tomatoes in Juice [Tomatoes, tomato juice, acidity regulator (citric acid).], Diced chicken, Water, Water, Brown & White Rice [50% wholegrain parboiled long grain rice 50% white parboiled long grain rice], Yellow Pepper [Yellow pepper], Red Pepper [Red pepper], Green Pepper [green pepper], Diced onion [Onions (EU Origin)], Vegetable Bouillon [Salt, vegetable oil (palm, sunflower), starch, sugar, maltodextrin, yeast extract, vegetable powders (4%) (carrot, onion), flavourings, spices (lovage root, parsley root powder†, turmeric), tomato puree powder†, parsley.], Fajita Seasoning [Salt [Salt, Anticaking Agent (Sodium Ferrocyanide)], Chilli Powder (23%), Onion Powder, Sugar, Cumin Powder, Garlic Powder (8%), Oregano (0.5%), Flavouring, Paprika Extract, Lime Extract (0.5%), Cassia, Nutmeg, Coriander Leaf, Anticaking Agent (Silicon Dioxide).], Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).], Ground Black Pepper [Ground Black Pepper.]