Vegetable rice
Each Ptn contains
Energy
554kJ
132kcal
132kcal
6.62%
Fat
1.1g
1.56%
Saturates
0.4g
2%
Sugars
1.3g
1.4%
Salt
0.52g
8.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1149kJ / 275kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1149kJ 275kcal |
554kJ 132kcal |
6.62% | |
Fat | 2.3g | 1.1g | 1.56% | |
of which Saturates | 0.8g | 0.4g | 2% | |
Carbohydrate | 57g | 28g | 10.62% | |
of which Sugars | 2.6g | 1.3g | 1.4% | |
Salt | 1.1g | 0.52g | 8.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Brown & White Rice [50% wholegrain parboiled long grain rice 50% white parboiled long grain rice], Diced onion [Onions], Brake Mixed Vegetables (350078) 2.5kg [Carrot (65%), Peas (22%), Green Beans (6%), Sweetcorn (5%), Broad Beans (2.0%).], Vegetable Bouillon [Salt, vegetable oil (palm, sunflower), starch, sugar, maltodextrin, yeast extract, vegetable powders (4%) (carrot, onion), flavourings, spices (lovage root, parsley root powder†, turmeric), tomato puree powder†, parsley.], Ground Black Pepper [Ground Black Pepper.], Salt [Salt, Anti-caking Agent (Sodium Hexacyanoferrate II).] |