Roast Turkey & Yorkshire Pudding
Each Ptn contains
Energy
651kJ
156kcal
156kcal
7.78%
Fat
3.3g
4.77%
Saturates
0.5g
2.6%
Sugars
0.6g
0.66%
Salt
1.5g
24.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 434kJ / 104kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 434kJ 104kcal |
651kJ 156kcal |
7.78% | |
| Fat | 2.2g | 3.3g | 4.77% | |
| of which Saturates | 0.3g | 0.5g | 2.6% | |
| Carbohydrate | 10g | 15g | 5.73% | |
| of which Sugars | <0.5g | 0.6g | 0.66% | |
| Salt | 0.98g | 1.5g | 24.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Thick Cut Roast Turkey Breast [Turkey Breast, Salt, Dextrose, Stabilisers (Diphosphates, Triphosphates), Smoke Flavouring. ], Water, Brakes 3" Fully Bakd Yorkshire Puds 1x60 [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Egg White, Egg, Water, Rapeseed Oil, Skimmed Milk Powder, Salt.], GF Gravy Granules [Maltodextrin, starch, flavourings, rice flour, salt, yeast extract, sunflower oil, tomato puree powder*, caramel syrup, onion juice concentrate*, herbs (rosemary, sage), pepper. *Made from sustainably grown ingredients.] |